All our food is gluten-free

TACOS – served in soft corn tortillas

Holy Molee
Chicken & chorizo in mole sauce topped with zesty slaw, salsa verde and sour cream
Crispy Fish
Tequila-battered pollock topped with jalapeño tartare sauce, samphire and zesty slaw
Lucky (veg)
Southern-style black-eyed beans topped with zesty slaw, salsa verde and sour cream
Green Texan
Grass-fed Irish beef cooked in our chipotle BBQ sauce topped with pickled onions and coriander
Southern-fried Chicken
Buttermilk-marinaded chicken breast topped with lettuce, tomato & our chipotle aioli
Melanzano (veg)
Smoked aubergine & shittake mushrooms topped with sweet corn salsa, feta mayo & sweet potato crisps
Korean BBQ Pork Taco
Slow-cooked pulled pork in our secret barbecue sauce, cooked for hours and topped with tangy cole slaw and Kim Chi


Patatas Bravas
Triple-cooked potatoes & sweet potatoes with our home-made red pepper sauce or “Make it Mex” by also adding our guacamole & chipotle aioli


Tambro Juice
A refreshing beverage made of tamarind & fresh lime. Sure to get you going!


Dark Chocolate Avocado Mousse
Creamy & delicious
Dark Chocolate Beetroot Brownies
Dark & dreamy